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Monthly Archives: September 2016

Sixth sense of a chef!! (Stir fried soya chunks)

An open letter to the world.

How to make a heightened round shaped plate presentation: Moru curry/ Kalan (Spiced curd/plain yogurt)

How colour boosts your perception of food – Pani Puri Revolution.

Indo-chinese chilli chicken and fried rice.

Recent Posts

  • Kerala Egg Roast with rice.
  • Kozhukkatta ( kerala`s sweet rice dumplings)
  • Mango, dates & vermicelli payasam/kheer (pudding)
  • Vegetable Stew and Appam.
  • Kerala spiced grilled prawns.

Keralas Creative Kitchen

Keralas Creative Kitchen
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