Category Archives: Fusion

Watermelon, feta cheese and chaat masala salad.

How to enhance your plate presentation – Spiced rack of lamb.

Easy way of styling a dish – Ricotta spinach tortellini with Makhani sauce.

Smoked salmon stuffed Curd rice / Thayir sadam

How to contrast the food presentation with coloured plates – Kerala spiced shallow fried Sardines.

Tips for plate presentation – Tandoori Salmon Fillet with a Coconut, Lemon & Herb Crust.

How to make a heightened round shaped plate presentation: Moru curry/ Kalan (Spiced curd/plain yogurt)

How colour boosts your perception of food – Pani Puri Revolution.